Effect of Freezing Time on the Nutritional Value of Mystus gulio (Nuna tengra), Mystus tengra (Bazari tengra) and Mystus cavasius (Ghulsha tengra)
نویسندگان
چکیده
منابع مشابه
Role of the Immune Organ (thymus) in Mystus Gulio
The present work focused on role of the immune organ in the thymus of Mystus gulio. Haemopoietic tissue was found mainly in the spleen, head kidney, thymus and a small amount occurred in the mesonephros. The clearance of the intraperitoneally injected colloidal carbon was carried out. The phagocyte uptake of carbon, after its intraperitoneal injection. It was first detected in the thymus at 30 ...
متن کاملFormulation of quality fish feeds from indigenous raw materials and their effects on growth and maturity of Mystus gulio
An experiment was conducted for 140 days in earthen ponds to evaluate the effect of three dietary protein levels on the growth and maturity of bagrid catfish Mystus gulio. Three different iso-caloric feeds containing 30%, 35% and 40% dietary protein levels were prepared from indigenous fish feed ingredients and were fed to Mystus gulio at the rate of 5% of total body weight of the fish. The ove...
متن کاملInter-specific hybridization between freshwater catfish Mystus cavasius (Ham & Buch) and M. seenghala (Sykes) by artificial fertilization.
By employing the technique of induced ovulation for artificial fertilization, inter-specific hybrids between the threatened catfish species (Mystus cavasius x M. seenghala) were produced. Fertilization, hatching and survival were significantly different between control and hybrids. The hatching time of the hybrid was significantly lower than that of the control. The average performance viz., ha...
متن کاملthe effect of explicit teaching of metacognitive vocabulary learning strategies on recall and retention of idioms
چکیده ندارد.
15 صفحه اولmorphology, growth pattern, feeding and reproductive biology of mystus gulio (hamilton-buchanan, 1822) (siluriformes: bagridae)
mystus gulio is a euryhaline fish, occurring mostly in freshwater; it has also been found to thrive in backwaters of low salinity. it is a popular food fish due to its good taste and recently it has also been reported to be exported as indigenous ornamental fish from india. number of workers earlier has studied morphology, age, growth pattern, food and feeding habit and reproductive biology of ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Science Foundation
سال: 2013
ISSN: 1728-7855
DOI: 10.3329/jsf.v8i1-2.14634